Three Pines Restaurant, 116 North Peterbor Street, Canastota, NY 13032 - Restaurant inspection findings and violations

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Business Info

Restaurant name: THREE PINES RESTAURANT
Address: 116 North Peterbor Street, Canastota, NY 13032
County: Madison
Local health department: Madison County
Restaurant type: Restaurant
Total inspections: 22
Last inspection: 10/20/2015
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Inspection findings

Inspection date

Type

Comments
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 10/20/2015InspectionBathroom floors have been tiled. Floor behind bar has been been properly sealed. Wall behind sink and dishwasher has been replaced. Two of four counters have been resurfaced at bar, the two remaining counters to be resurfaced prior to subsequent inspection. Food thermometers accurate. Discussed continuous monitoring of aging refrigeration equipment, refrigeration logs highly recommended. Mechanical dishwasher operating according to manufacturers instructions.
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 08/06/2015Re-Inspection-DISCUSSED MONITORING REFRIGERATION EQUIPMENT AND LOGGING TEMPERATURES -LIGHT BULBS ARE ADWQUATELY SHIELDED / SHATTER RESISTANT -MECHANICAL DISHWASHER TEMPERATURE IS ADEQUATE AT 120 DEGREES F -DISCUSSED STORAGE OF ICE AT BAR; SEPERATE THAN ICE FOR ICE PLATE -OPERATOR HAS PURCHASED MATERIAL FOR THE FOLLOWING ITEMS AND ANTICIPATES WORK BEING COMPLETED BY OCTOBER: TILES FOR BATHROOM FLOORS, STAIN AND POLY EURATHANE FOR BAR FLOOR - MATERIAL TO RESURFACE COUNTERS BEHIND BAR - MATERIAL TO RESURFACE WALLS, SPECIFICALLY BEHIND SINK AND DISHWASHER -OPERATOR CLEANING & ORGANIZING BASEMENT
  • Improper use and storage of clean, sanitized equipment and utensils
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Critical: Food from unapproved source, spoiled, adulterated on premises.
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
 07/16/2015Inspection-COLD HOLDING TEMPERATURES WITHIN DELI UNITS 43 DEGREES F AND LESS -HAND BARRIERS UTILIZED -FOOD THERMOMETER ACCURATE -DISCUSSED WASH, RINSE, SANITIZER AT BAR -DISHWASHER ACTUAL TEMPERATURES IS 100 DEGREES F
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 12/08/2014InspectionFOOD TEMPS ADEQUATE. CAN OPENER CLEANED. PREP COOLERS CLEANED. VENTILATION HOOD CLEANED. DISCUSSED FLOOR, LIGHTS, TRASH. HAND BARRIERS AND HAIR RESTRAINTS UTILIZED. PRODUCT STEM THERMOMETER AVAILABLE
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 09/12/2014InspectionDISCUSSED ICE BIN USAGE AT BAR. STEM THERMOMETER CALIBRATED AND AVAILABLE. HOT HOLDING TEMPS ADEQUATE. DISCUSSED CLEANING SCHEDULE OF EQUIPMENT FRONTS AND SIDES.
No violation noted during this evaluation. 12/09/2013InspectionSATISFACTORY
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 09/06/2013Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
 12/11/2012Inspection2C RAW MEAT STORED OVER CASE OF LETTUS IN WALK IN COOLER (CORRECTED - RAW MEAT MOVED TO LOWEST SHELF)
No violation noted during this evaluation. 04/16/2012InspectionSATISFACTORY
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 12/27/2011Inspection11C-INTERIOR OF ICE MACHINE UNCLEAN
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 08/26/2011Inspection11C) INTERIOR OF ICE MACHINE UNCLEAN
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 12/03/2010Inspection15A FLOOR IN BACK FOOD STORAGE AREA AND WALKIN COOLER NOT SMOOTH AND CLEANABLE
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non food contact surfaces of equipment not clean
 07/02/2010Inspection10B-TOP OF FREEZER IN DISREPAIR IN UPSTAIRS FOOD STORAGE ROOM. 15A-FLOOR IN BACK FOOD STORAGE AREA AND INSIDE WALKIN COOLER NOT SMOOTH AND CLEANABLE 11D-2 CIRCULATION FANS UNCLEAN INSIDE WALKIN COOLER UNCLEAN 12D-HANDWASH SINK FAUCET INSIDE LADIES RESTROOM IN DISREPAIR
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 11/17/2009Inspection15A-FLOOR NOT SMOOTH AND CLEANABLE INSIDE WALKIN COOLER AND FOOD STORAGE ROOM. 8E-THERMOMETER MISSING INSIDE COOLER(CORRECTED) 8E-THERMOMETER MISSING INSIDE FREEZER9CORRECTED) 15A-CEILING NOT SMOOTH AND CLEANABLE INSIDE FOOD STORAGE AREA.
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 03/31/2009Inspection15A-FLOOR NOT SMOOTH AND CLEANABLE INSIDE FOOD STORAGE ROOM 11C-BLADE OF CAN OPENER UNCLEAN. INSIDE FREEZER TO BE PROPERLY CLEANED
No violation noted during this evaluation. 12/16/2008Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Improper storage of cleaning equipment, linens, laundry unacceptable
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Non food contact surfaces of equipment not clean
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
 03/17/2008Inspection2E-TWO PRODUCT STEM THERMOMETERS INACCURATE BY 20 DEG. HIGH (CORRECTED: THERMOMETER PROEPRLY CALIBRATED) 15A-CEILING IN WALK IN COOLER HAS PAINT PEELING. BASEBOARD MISSING IN MENS RESTROOM. FLOOR AND CEILING NOT SMOOTH AND CLEANABLE INSIDE FOOD STORAGE ROOM UPSTAIRS. 8A-FOOD STORED ON THE FLOOR BEHIND WAITRESS STATION 11C-BLADE OF CAN OPENER UNCLEAN (CORRECTED) 8E-THERMOMETER INOPERABLE INSIDE 3-DOOR COOLER. (CORRECTED) 11D-AIR CONDTIONER UNIT NOT PROPERLY CLEANED IN DINING ROOM 15D-CLEANING SUPPLIES STORED NEXT TO FOOD IN FOOD STORAGE AREA. (CORRECTED) 15B-LIGHT NOT PROPERLY SHIELDED IN FOOD STORAGE ROOM 10A-FIBERGLASS INSULATION EXPOSED ON FREEZER DOOR LID.
No violation noted during this evaluation. 12/06/2007Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 05/07/2007Inspection12D-SOAP DISOPENSE IN MEN'S ROOM IN DISREPAIR. 15A-CEILING ABOVE DRY FOOD STORAGE AREA IN STATE OF DISREPAIR 10A-LID OF FRENCH FRY UPSTAIRS IN STATE OF DISREPAIR
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 12/01/2006Inspection15A-RUG TO BE REMOVED FROM FOOD STORAGE AREA
  • Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
 03/30/2006Inspection1D-TWO SEVERLY DENTED CANS FOUND ON FOOD STORAGE RACK IN UPSTAIRS FOOD STORAGE ROOM. (CORRECTED: CANS MOVED ASIDE FOR CREDIT)
No violation noted during this evaluation. 10/04/2005Inspection

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