- Non food contact surfaces of equipment not clean
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- In use food dispensing utensils improperly stored
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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01/29/2016 | Inspection | Discussed deficiencies with the operator. The following temperatures were measured (degrees F): Low Boy Cooler - Sliced Turkey Breast - 35.4; Two Door Display Cooler - Tuna Salad - 34.8; Milk Dispenser - Milk - 36.8; New England Clam Chowder Soup - 163.7. The Final Rinse on the Mechanical Dish Washer had a chlorine residual of about 50 ppm and the Fire Suppression Systetm on the Ventilation Hood was inspected in March of 2015. Report e-mailed. |
No violation noted during this evaluation. | 03/27/2015 | Inspection | No violations noted. |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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03/21/2014 | Re-Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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01/17/2014 | Inspection | |
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