- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
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10/01/2015 | Inspection | Cold holding temps ok, storage ok, product thermometer ok. Sample collected, water system reviewed with Chad. 0.4 ppm chlorine reading, UV at 100%. Sample result received at inspection. |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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11/21/2014 | Inspection | Coolers/Probe thermometer/ OK |
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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12/12/2013 | Inspection | |
Restaurant representatives - add corrected or new information about The Alpine, 920 New York 30, Northville, NY 12134 »