- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
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03/04/2016 | Inspection | CFW: Robert Demmany Serv Safe exp. 3/9/2020-------post copies in back kitchen.
Saisfactory temps. |
No violation noted during this evaluation. | 11/20/2015 | Inspection | |
No violation noted during this evaluation. | 09/12/2013 | Inspection | |
No violation noted during this evaluation. | 09/07/2012 | Inspection | |
No violation noted during this evaluation. | 10/25/2011 | Inspection | |
No violation noted during this evaluation. | 12/13/2010 | Inspection | |
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
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11/18/2009 | Inspection | |
No violation noted during this evaluation. | 12/16/2008 | Inspection | |
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