- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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03/26/2015 | Inspection | |
No violation noted during this evaluation. | 02/24/2015 | Re-Inspection | |
No violation noted during this evaluation. | 01/11/2012 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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01/05/2012 | Inspection | |
No violation noted during this evaluation. | 12/05/2011 | Inspection | |
No violation noted during this evaluation. | 11/18/2011 | Inspection | |
No violation noted during this evaluation. | 11/01/2011 | Inspection | |
No violation noted during this evaluation. | 10/14/2011 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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10/11/2011 | Inspection | |
No violation noted during this evaluation. | 09/29/2011 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Insects, rodents present
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
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09/15/2011 | Inspection | |
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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08/31/2011 | Inspection | |
No violation noted during this evaluation. | 08/25/2011 | Re-Inspection | |
- Critical: Foods or food area/public area contamination by sewage or drippage from waste lines.
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08/19/2011 | Inspection | |
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07/13/2011 | Inspection | |
No violation noted during this evaluation. | 11/02/2010 | Inspection | |
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Single service items reused, improperly stored, dispensed, not used when required
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
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10/22/2010 | Inspection | |
- Non food contact surfaces of equipment not clean
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10/21/2010 | Inspection | |
- Non food contact surfaces of equipment not clean
- Insects, rodents present
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09/20/2010 | Inspection | |
No violation noted during this evaluation. | 09/10/2010 | Inspection | |
No violation noted during this evaluation. | 08/05/2010 | Inspection | |
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