Winslow's Diner, 801 Saratoga Road, Wilton, NY 12831 - Restaurant inspection findings and violations

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Business Info

Restaurant name: WINSLOW'S DINER
Address: 801 Saratoga Road, Wilton, NY 12831
County: Saratoga
Local health department: Glens Falls District Office
Restaurant type: Restaurant
Total inspections: 10
Last inspection: 11/21/2015
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Inspection findings

Inspection date

Type

Comments
  • In use food dispensing utensils improperly stored
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 11/21/2015InspectionMany hot & cold food temperatures were measured during a very busy dinner time with a metal stem food probe thermometer and all were acceptable at 140 degrees F or above, and 45 degrees F or below, good. Glove use is observed by all staff, good. Proper cooling of several food items is observed. A thermocouple thermometer is being used, good. Both sodium hypochlorite sanitizer mixture as well as quaternary ammonia sanitizer mixture are being used and test 100 ppm, good. The acceptable strength concentration for any sanitizer is 50-200ppm maximum.
  • Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
 12/18/2014InspectionAll hot and cold hold food temperatures measured with a metal stem probe thermocouple thermometer were 140 degrees F or above and 45 degrees F or below respectively, good. Proper cooling was observed using the deep ice bath method, stocks were cooling and temped at 46 degrees F and had only been in the baths one hour. Good. Recommend obtaining a metal stem probe thermocouple thermometer such as a Thermapen.
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
 12/05/2013InspectionMust correct violations no later than December 19, 2013. Must send Corey DiLorenzo an email to crd05@health.state.ny.us addressing corrective actions taken to all cited violations no later than 12/19/13.
  • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
 12/20/2012Inspection
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
 04/08/2011Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
 03/04/2010Inspection
  • Improper thawing procedures used
 01/22/2009Inspection
No violation noted during this evaluation. 02/28/2008Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
 03/21/2007Inspection
No violation noted during this evaluation. 01/19/2006Inspection

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