- Cold Hold (41/45 F)
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
|
11/16/2010 | Compliance | No |
- Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
|
10/15/2010 | Compliance | No |
- Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
- Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels
- Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
- Cold Hold (41/45 F)
- Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
- Hot Hold (140 F)/Time Control
|
10/07/2010 | Routine | No |
No violation noted during this evaluation. | 02/18/2010 | Routine | No |
No violation noted during this evaluation. | 08/19/2009 | Routine | No |
No violation noted during this evaluation. | 03/26/2009 | Compliance | No |
- Demonstration of Knowledge / Person In Charge
|
01/20/2009 | Compliance | No |
No violation noted during this evaluation. | 11/05/2008 | Issue License Application | No |
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
- In-use food or ice dispensing utensils properly stored and used
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Floors, walls, ceilings in good repair, clean, constructed properly.
|
10/14/2008 | Routine | No |
- Demonstration of Knowledge / Person In Charge
|
04/18/2008 | Routine | No |
No violation noted during this evaluation. | 01/29/2008 | Other | No |
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