- Cold holding temps; received at proper temp
- Food contact surfaces of equipment & utensils clean
|
9/22/2015 |
- Critical: Food in good condition, safe, unadulturated, segregated
- Single-use, single-service articles: properly stored, used
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3/13/2015 |
No violation noted during this evaluation. | 12/9/2013 |
- Critical: Valid license to operate; non-transferable
- Critical: Food in good condition, safe, unadulturated, segregated
- Food & non-food contact surfaces cleanable, design
|
9/27/2013 |
- Critical: Valid license to operate; non-transferable
- Contamination prevented during food preparation, storage & display; Washing fruits/vegetables
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5/8/2013 |
No violation noted during this evaluation. | 11/19/2012 |
No violation noted during this evaluation. | 5/10/2012 |
No violation noted during this evaluation. | 3/26/2012 |
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
|
9/22/2011 |
No violation noted during this evaluation. | 5/24/2011 |
- Food Protected during Storage, Display, Transportation, Service
- Plumbing properly installed and maintained, inspected where required.
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12/13/2010 |
No violation noted during this evaluation. | 9/20/2010 |
- Handling of food or ice minimized, proper use of utensils
- Plumbing properly installed and maintained, inspected where required.
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
3/11/2010 |
- Good Hygienic Practices (Eating/Drinking/Smoking/Tobacco Use/Other)
- Handling of food or ice minimized, proper use of utensils
|
12/18/2009 |
- Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided
|
9/23/2009 |
Restaurant representatives - add corrected or new information about North Park Elementary, 1400 N. Crumley, Guymon, OK 73942 »