Odelay Tacos & Burritos, 4801 N Western, Oklahoma City, OK - Restaurant inspection findings and violations

Business Info

Name: ODELAY TACOS & BURRITOS
Type: Food Services- Mobile
Address: 4801 N Western, Oklahoma City, OK 73103
Phone: (405) 848-7678
License #: 76236
Owner: PORTABELLO INC
Total inspections: 5
Last inspection: 10/10/10
Issued: 10/30/10
Expiration date: 10/30/11
Restaurant policy: Non Smoking

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Inspection findings	Inspection Date	Type	Follow up
No violation noted during this evaluation.	10/10/2010	Routine	No
Demonstration of Knowledge / Person In Charge Hot and Cold Water Under Pressure / Sufficient Capacity Cold Hold (41/45 F) Proper Handwashing / Proper Handling of Ready-To-Eat	03/10/2010	Routine	No
Food Protected during Storage, Display, Transportation, Service PEPPERS DISPLAYED OUTSIDE Hot and Cold Water Under Pressure / Sufficient Capacity Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided NO THERMOMETER TO TAKE FOOD TEMP Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels CONTAINER STORED IN HANDSINK Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected DOORS AND WINDOWS OPEN Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap FOOD CONTAINERS CRACKED Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro DUCT TAPE ON CHEST FREEZER Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat NO TEST STRIPS FOR SANITIZER TABLES Hot Hold (140 F)/Time Control BEANS HEALD AT 88 DEGREES PEPPER AND OINONS AT 67 DEGREES ON STEAM TABLE Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer. SOILED RAGS NOT STORED IN SANITIZER SOLUTION Proper Handwashing / Proper Handling of Ready-To-Eat EMPLOYEES WITHOUT HOT WATER	11/28/2009	Other	No
Food Protected during Storage, Display, Transportation, Service Hot and Cold Water Under Pressure / Sufficient Capacity Equipment Adequate to Maintain Product Temperature/Accurate Thermometers Provided Handwash Facilities Adequate/Convenient/Accessible with Soap and Towels Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat Hot Hold (140 F)/Time Control Wiping cloths clean, use restricted, rinsed/stored in proper sanitizer. Proper Handwashing / Proper Handling of Ready-To-Eat	11/28/2009	Routine	No
No violation noted during this evaluation.	10/28/2009	Issue License Application	No

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Odelay Tacos & Burritos, 4801 N Western, Oklahoma City, OK - Restaurant inspection findings and violations

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