Willies Lakeview Lounge, 2900 E. Prospect, Ponca City, OK - Restaurant inspection findings and violations



Business Info

Name: Willies Lakeview Lounge
Type: Food Services -Bar Only
Address: 2900 E. Prospect, Ponca City, OK 74604
Phone: (580) 761-6369
License #: 63056
Owner: EDAL INC
Total inspections: 7
Last inspection: 04/20/10
Issued: 09/15/10
Expiration date: 09/15/11
Restaurant policy: All Smoking

Restaurant representatives - add corrected or new information about Willies Lakeview Lounge, 2900 E. Prospect, Ponca City, OK »


Inspection findings

Inspection Date

Type

Follow up

  • Toxic Items Properly Used/Stored/Labeled
  • Approved Water Supply/Sewage Disposal Systems/Cross-Connections
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
  • Proper storage and handling of clean sanitized equipment and utensils
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Rooms and equipment vented as required
04/20/2010RoutineYes (05/04/2010)
No violation noted during this evaluation. 06/11/2009ComplianceNo
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Floors, walls, ceilings in good repair, clean, constructed properly.
05/11/2009ComplianceNo
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Rooms and equipment vented as required
05/01/2009ComplianceNo
  • Evidence of Rodent/Insect Contamination/Other Animals/Outer Openings Protected
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
  • Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
  • Proper storage and handling of clean sanitized equipment and utensils
  • Single-service articles properly stored and dispensed
  • Toilet rooms enclosed, self-closing doors
  • Floors, walls, ceilings in good repair, clean, constructed properly.
  • Rooms and equipment vented as required
04/17/2009RoutineYes (05/01/2009)
No violation noted during this evaluation. 05/07/2008Follow-up activityNo
  • Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
  • Thermometers provided and conspicuous
  • Food or ice contact surfaces properly designed, constructed, maintained, installed, located, ANSI ap
  • Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
  • Accurate thermometers, chemical test kits provided, flow pressure gauges, data plates, alarms operat
  • Non-food-contact surfaces of equipment and utensils clean.
  • Proper storage and handling of clean sanitized equipment and utensils
  • Lighting provided as required, fixtures shielded properly.
  • Approved Source/Sound Condition
04/23/2008RoutineYes (05/07/2008)

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