SO MOON NAN WHANG JOK BAL, 8911 Garden Grove Blvd Ste 2, Garden Grove, CA 92844 - Restaurant inspection findings and violations

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Business Info

Restaurant: SO MOON NAN WHANG JOK BAL
Address: 8911 Garden Grove Blvd Ste 2, Garden Grove, CA 92844
Phone: (714) 741-3900
Type: Restaurant Under 31 Persons
Total inspections: 11
Last inspection: Jun 10, 2011
Score
(the higher the better)
99
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
No violation details available. Aug 5, 2009 -
  • Evidence of Vermin Activity/Presence of Animals
  • Facility not Fully Enclosed/Open Door/Air Curtain
  • Improper Food Storage/Receiving
  • Improper Holding Temp of PHF (60F-120F), (50F-59F)
  • Improper Sanitizer Concentration/Method
  • Lack of/Improper Handwashing/Handwashing Sup.
  • Lack of/Unsanitary/Condition Walls/Floors/Ceilings
  • Unsanitary Equipment/Utensil/Linen/Plumbing
Aug 5, 2009 84
  • Improper Cooling Practices
  • Improper Food Storage/Receiving
  • Inappropriate Sanitizer Level/ Lack of Test Strips
  • Inoperable/Lack of Food Thermometer
  • Lack of Certified Food Safety Person or Valid Cert
  • Unapproved Pesticides/Chemicals/Labeling
  • Unsanitary Equipment/Utensil/Linen/Plumbing
Jan 25, 2010 89
No violation details available. Jul 22, 2010 -
  • Change Room Improper Use/Lack of
  • Improper Holding Temp of PHF (60F-120F), (50F-59F)
  • Improper Sanitizer Concentration/Method
  • Inappropriate Sanitizer Level/ Lack of Test Strips
  • Inoperable/Lack of Food Thermometer
  • Unsanitary Equipment/Utensil/Linen/Plumbing
Jul 22, 2010 86
  • Lack of/Improper Handwashing/Handwashing Sup.
  • Unsanitary Equipment/Utensil/Linen/Plumbing
Aug 3, 2010 98
  • Improper Food Storage/Receiving
  • Improper Holding Temp of PHF (60F-120F), (50F-59F)
  • Improper Sanitizer Concentration/Method
  • Lack of/Improper Handwashing/Handwashing Sup.
  • Lack of/ImproperJanitorial Facilities or Liq Waste
  • Lack of/Unsanitary/Condition Walls/Floors/Ceilings
  • Unsanitary Equipment/Utensil/Linen/Plumbing
Dec 29, 2010 85
  • Improper Food Storage/Receiving
  • Lack of/ImproperJanitorial Facilities or Liq Waste
Jan 13, 2011 98
No violation details available. May 31, 2011 -
  • Change Room Improper Use/Lack of
  • Evidence of Vermin Activity/Presence of Animals
  • Facility not Fully Enclosed/Open Door/Air Curtain
  • Improper Food Storage/Receiving
  • Improper Holding Temp of PHF (60F-120F), (50F-59F)
  • Improper Holding Temperatures of PHF
  • Improper Warewashing/Inoperable Dishmachine
  • Inappropriate Sanitizer Level/ Lack of Test Strips
  • Lack of/Improper Handwashing/Handwashing Sup.
  • Lack of/Unsanitary/Condition Walls/Floors/Ceilings
  • Last Report Unavailable/No Person In Charge (PIC)
  • Unsanitary Equipment/Utensil/Linen/Plumbing
May 31, 2011 80
  • Unsanitary Equipment/Utensil/Linen/Plumbing
Jun 10, 2011 99

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