Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation details available.
|
Nov 2, 2009
|
- |
-
Change Room Improper Use/Lack of
-
Evidence of Vermin Activity/Presence of Animals
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper TPHC Procedure
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Inoperable/Lack of Food Thermometer
-
Lack of/Improper Handwashing
-
Lack of/ImproperJanitorial Facilities or Liq Waste
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Last Report Unavailable/No Person In Charge (PIC)
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Restroom in Disrepair/Unclean/Improp. Use/Supplies
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Nov 2, 2009
|
72 |
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper TPHC Procedure
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Nov 9, 2009
|
84 |
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
|
Nov 16, 2009
|
99 |
No violation details available.
|
Mar 10, 2010
|
- |
-
Adulterated/Contaminated/Unapproved Food/Source
-
Change Room Improper Use/Lack of
-
Cockroach Infestation/Activity in Critical Area
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper TPHC Procedure
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Restroom in Disrepair/Unclean/Improp. Use/Supplies
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Mar 10, 2010
|
74 |
No violation details available.
|
Mar 11, 2010
|
- |
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
|
Mar 11, 2010
|
99 |
No violation details available.
|
Apr 1, 2010
|
- |
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Sanitizer Concentration/Method
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Aug 16, 2010
|
86 |
-
Improper Cooling Practices
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Inoperable/Lack of Food Thermometer
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Last Report Unavailable/No Person In Charge (PIC)
-
Restroom in Disrepair/Unclean/Improp. Use/Supplies
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Water Temp (100F-119F)/Wash Temp <100F/Cross Con
|
Mar 15, 2011
|
83 |
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