Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Evidence of Vermin Activity/Presence of Animals
|
Aug 28, 2009
|
99 |
No violation details available.
|
Sep 3, 2009
|
- |
No violation details available.
|
Nov 18, 2009
|
- |
-
Change Room Improper Use/Lack of
-
Evidence of Vermin Activity/Presence of Animals
-
Facility not Fully Enclosed/Open Door/Air Curtain
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper Reheating Temperature/Practices
-
Improper Thawing
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Low Hot Water(100F-119F)/Wash Temp <100F/Cross Con
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Unapproved Pesticides/Chemicals/Labeling
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Nov 18, 2009
|
79 |
-
Improper Food Storage/Receiving
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Dec 2, 2009
|
97 |
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Jan 15, 2010
|
97 |
No violation details available.
|
Jan 15, 2010
|
- |
No violation details available.
|
Mar 3, 2010
|
- |
No violation details available.
|
Jun 8, 2010
|
- |
-
Change Room Improper Use/Lack of
-
Evidence of Vermin Activity/Presence of Animals
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Inoperable/Lack of Food Thermometer
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Shellfish Commingling/Tags/Signs
-
Unapproved Pesticides/Chemicals/Labeling
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Water Temp (100F-119F)/Wash Temp <100F/Cross Con
|
Jun 8, 2010
|
78 |
-
Change Room Improper Use/Lack of
-
Evidence of Vermin Activity/Presence of Animals
-
Improper Food Storage/Receiving
-
Improper Holding Temperatures of PHF
-
Improper Reheating Temperature/Practices
-
Inadequate Cooking Temperature/Practices
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Unsanitary Utensil/Equipment Condition
|
Jun 22, 2010
|
79 |
No violation details available.
|
Jun 22, 2010
|
- |
No violation details available.
|
Jun 22, 2010
|
- |
No violation details available.
|
Jun 25, 2010
|
- |
No violation details available.
|
Jun 29, 2010
|
- |
-
Improper Food Storage/Receiving
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Unsanitary Equipment/Utensil/Linen/Plumbing
|
Jul 8, 2010
|
97 |
No violation details available.
|
Jul 14, 2010
|
- |
No violation details available.
|
Jul 27, 2010
|
- |
No violation details available.
|
Jul 27, 2010
|
- |
-
Evidence of Vermin Activity/Presence of Animals
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
|
Jul 27, 2010
|
98 |
No violation details available.
|
Jul 27, 2010
|
- |
No violation details available.
|
Oct 4, 2010
|
- |
-
Change Room Improper Use/Lack of
-
Eating/Drinking/Smoking in Food Storage/Prep Areas
-
Evidence of Vermin Activity/Presence of Animals
-
Improper Cooling Practices
-
Improper Food Storage/Receiving
-
Improper Holding Temp of PHF (60F-120F), (50F-59F)
-
Improper Holding Temperatures of PHF
-
Improper Reheating Temperature/Practices
-
Improper TPHC Procedure
-
Inappropriate Sanitizer Level/ Lack of Test Strips
-
Inoperable Dishmachine/Lack of Sanitizer
-
Inoperable/Lack of Food Thermometer
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Missing or Incorrect Signs/Tags/Labels/Menu Board
-
Uncleanliness of Premises/Trash Storage
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Water Temp (100F-119F)/Wash Temp <100F/Cross Con
|
Oct 4, 2010
|
58 |
-
Change Room Improper Use/Lack of
-
Water Temp (100F-119F)/Wash Temp <100F/Cross Con
|
Oct 18, 2010
|
98 |
No violation details available.
|
Nov 5, 2010
|
- |
-
Change Room Improper Use/Lack of
-
Evidence of Vermin Activity/Presence of Animals
-
Improper Cooling Practices
-
Improper Food Storage/Receiving
-
Improper Holding Temperatures of PHF
-
Improper Sanitizer Concentration/Method
-
Improper TPHC Procedure
-
Inadequate Hygiene (Hair/Clothing/Eating/Drinking)
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Lack of/Unsanitary/Condition Walls/Floors/Ceilings
-
Unapproved Pesticides/Chemicals/Labeling
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Water Temp (100F-119F)/Wash Temp <100F/Cross Con
|
Mar 2, 2011
|
75 |
-
Improper Cooling Practices
-
Lack of/Improper Handwashing/Handwashing Sup.
-
Unsanitary Equipment/Utensil/Linen/Plumbing
-
Water Temp (100F-119F)/Wash Temp <100F/Cross Con
|
Mar 31, 2011
|
92 |
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