Duties of the Person in Charge (46.102)
Establishment is lacking City of Phila. certifications. Application provided.
Poisonous or Toxic Substances Storage (46.1021)
Bottle of all purpose cleaners was observed stored on/hanging on dish shelving in kitchen.
Duty to Report Disease or Medical Condition (46.111)
Food facility does not have a Health Awareness Reporting Procedure for food employees. Provide proof of a written employee sick policy. Sample copy provided.
Consumer Advisory for Raw or Undercooked Animal-Derived Food (46.423)
Egg on breakfast a la carte menu are served raw or undercooked to the customer's request
Equipment in Good Repair & Proper Adjustment (46.671)
Non-NSF microwave in use in coffee prep area. Non-NSF porcelain handsinks in use in kitchen.
Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
Clean coffee machine spout and sides of grill and fryer. Clean interior of fryer. Clean cabinets under coffee prep area. Clean floor in freezer and filters under warewashing machine exhaust hood.
Storing Clean Items (46.774)
Invert plates and any other multi-use utensils.
Storing Clean Items (46.774)
Invert single service containers.
Separation & Prohibition of Living or Sleeping Quarters (46.922(k)(l))
Clean walls around food equipment in kitchen. Clean floor under cooking equipment and in storage area.
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