Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
--Croutons and other salad toppings in the salad bar area stored open with no covering.
Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
--Small Coca Cola cooler to left of soda machine in kitchen holding at 57 degrees F. All food that requires temperature control for safety was discarded: 7 Sysco juices from concentrate, 1 quart of Lactaid milk, 1 1/2 gallon of silk soy milk and 1 24 oz Hershey's syrup.
Cleanability of Multiuse Food-Contact Surfaces & CIP equipment (46.542)
--Rust build up on underside of shelving above steam table in kitchen.
Equipment in Good Repair & Proper Adjustment (46.671)
--Refrigerator # 1 to right of toaster and small Coca Cola cooler to right of milk dispenser in kitchen have condenser leaks in interior of units.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
--Heavy food residue built up in floor grates by kettles.
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