VIZCAYA, 2019 21st St, Sacramento, CA 95818 - Restaurant inspection findings and violations

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Business Info

Restaurant: VIZCAYA
Address: 2019 21st St, Sacramento, CA 95818
Type: Restaurant
Total inspections: 7
Last inspection: Oct 20, 2010
Score
(the higher the better)
95
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
  • Employee personal items stored in approved locatio
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food contact surfaces cleaned and sanitized as req
  • Garbage and refuse properly disposed; facilities
  • Hands clean and properly washed: gloves used prope
  • Nonfood-contact surfaces clean
  • Proper cooling methods
  • Proper hot and cold holding temperatures
  • Proper warewashing and sanitizing procedures
  • Wiping cloths: properly used and stored
Jan 23, 2009 80
  • Returned and reservice of food
Jan 24, 2009 99
  • Equipment, utensils and linens: stored and used pr
  • Food stored 6 inches above floor
  • Plumbing; proper backflow devices
  • Proper cooling methods
  • Proper eating, tasting, drinking or tobacco use
  • Proper warewashing and sanitizing procedures
May 13, 2009 90
  • Equipment/Utensils approved; installed; clean; goo
  • Food separated and protected
  • Proper cooling methods
Sep 30, 2009 97
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food containers properly labeled
  • Toxic substances properly identified, stored, used
Feb 24, 2010 96
  • Adequate handwashing facilities supplied & access
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food contact surfaces cleaned and sanitized as req
  • Food stored 6 inches above floor
  • Nonfood-contact surfaces clean
  • Proper eating, tasting, drinking or tobacco use
  • Toxic substances properly identified, stored, used
  • Washing fruits and vegetables
May 11, 2010 91
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food separated and protected
  • Toxic substances properly identified, stored, used
Oct 20, 2010 95

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