Tios Mexican Restaurant, 645 W 5300 S, Murray, UT 84123 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Critical: Raw meat is stored next to vegables in the walk-in cooler. (6 penalty points)
Corrected on site.
- Food containers are not labeled with the common name of the food. (1 penalty point)
Corrected on site.
- Food in the reach-in cooler is not covered to prevent contamination. A container of food is being stored on the floor in the walk in cooler. (1 penalty point)
Corrected on site.
2 occurences.
- Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
Corrected on site.
- Pressurized cylinders are not secured. (1 penalty point)
Corrected on site.
- There is a gap at the bottom of the exterior door. (1 penalty point)
- Some walls are damaged. (1 penalty point)
- Critical: A container of sanitizer is not labeled. (6 penalty points)
Corrected on site.
|
10/21/2014 | Routine | 80 | Advise & Educate |
- The certified manager (Paula Saez) is not registered with SLCoHD. (1 penalty point)
- Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
Corrected on site.
- Food containers are not labeled with the common name of the food. (1 penalty point)
Corrected on site.
- Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
Corrected on site.
- A container of food is being stored on the floor in the walk in cooler. (1 penalty point)
Corrected on site.
- Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (3 penalty points)
Corrected on site.
- Critical: The canopener blade is unclean to sight and touch. (6 penalty points)
Corrected on site.
- Fan covers in the walk-in cooler are dirty. (1 penalty point)
- The faucet is leaking on the mop sink. (1 penalty point)
- A ceiling tile is not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
- Various walls are damaged. (1 penalty point)
- The ceiling is dirty in kitchen area. (1 penalty point)
|
10/31/2013 | Routine | 79 | Advise & Educate |
- The entrance lacks "No Smoking" signage. (1 penalty point)
|
10/7/2011 | Routine | 99 | Advise & Educate |
- Critical: A pitcher is the in basin of a hand wash sink. (3 penalty points)
|
12/8/2010 | Routine | 97 | Advise & Educate |
- Manager's certificate with SLV Health Department is expired. (1 penalty point)
- Pressurized CO-2 Tanks are not chained up. (1 penalty point)
|
8/18/2009 | Routine | 98 | Advise & Educate |
- Critical: The consumer advisory statement is not refernced with an astrisk [ * ] to menu items that may be ordered. (6 penalty points)
- CO2 Tanks are not chained. (1 penalty point)
- No handwash signs are in the restroom. (1 penalty point)
- Floor tiles are damaged. (1 penalty point)
|
10/7/2008 | Routine | 91 | Advise & Educate |
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