- Need to make sure that at least one employee is food manager certified and present during hours of operation; documentation couldn't be shown; will need to make sure and correct this by 12/7/15; proof can be sent via email; if not corrected by 12/7/15, then a 1st reinspection fee in the amount of $103 will be assessed.
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11/23/2015 | 97 |
- 229.168 (c) (1) toxics stored; will need to make sure to store mosquito repellent below packaged pringles/ramen; corrected on site. Also make sure to label all working spray bottles with the correct chemical inside.
- will need to make sure to have at least one employee food manager certified and be physically present during all hours of operation.
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06/03/2015 | 94 |
- Make sure to keep handwashing sink in back adjacent to 3 compartment sink free/accessible at all times. 229.166 (i) (1) (A)HWS not accessible.
- 229.168 (b) working container not labeled; Make sure to label all working spray bottles with the correct name of the chemical inside; also be sure to store chemical spray bottle in its designated area after use.
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06/02/2015 | 94 |
No violation noted during this evaluation. | 11/19/2014 | 100 |
- Will need to renew food manager's certification; website is www.360training.com
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06/02/2014 | 97 |
- 229.167 (e) (3) (A) no towels; Provide paper towels for front handwashing sink.
- Make sure to provide correct name on all working spray bottles holding toxic items.
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12/06/2013 | 94 |
- Will need to make sure to post most current food permit; permit showing expiration of 12/2012; will also need to make sure most current owner is showing on food permit.
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07/05/2013 | 97 |
Restaurant representatives - add corrected or new information about 7-Eleven #36635, 1303 Hildebrand W, San Antonio, TX »