All Aboard Deli & Bistro, 5255 Mc Cullough Av, San Antonio, TX - inspection findings and violations



Business Info

Name: ALL ABOARD DELI & BISTRO
Address: 5255 Mc Cullough Av, San Antonio, TX 78212
Total inspections: 9
Last inspection: 03/01/2016
Score
94

Restaurant representatives - add corrected or new information about All Aboard Deli & Bistro, 5255 Mc Cullough Av, San Antonio, TX »


Inspection findings

Date

Score

  • No soap at the hand washing sink. Supply every handwashing sink with soap.
  • Someone on duty needs to have the food mgr certifrication.
03/01/201694
  • Your food establishment permit is currently expired. You have 10 days to obtain a valid permit.According to our system the food license is expired.Need to go to 1901 S Alamo to the health dept window to renew.
08/17/201597
No violation noted during this evaluation. 02/20/2015100
  • Refrigerated, ready-to-eat food not properly marked with a use by date. Date mark refrigerated, ready-to-eat food that is frequently unwrapped or dispensed using an acceptable method.
10/02/201496
  • Post most current inspection report and food license.
05/19/201497
  • 229.164 (o) (7) (C) lunch meat - deli. Refrigerated, ready-to-eat food not properly marked with a date. Date mark refrigerated, ready-to-eat food that is frequently unwrapped or dispensed using an acceptable method.
  • Current employee in charge does not have documentation that she is food manager certified at the location. Ensure that all documentation for all food managers is posted or on site.
  • Most recent inspection report was not posted in customer view. Ensure that your most recent food safety routine report is posted in customer view.
11/01/201390
No violation noted during this evaluation. 12/20/2012100
  • PROVIDE FOR HANDSINK TO ALWAYS BE ACCESSIBLE. (NO ITEMS IN FRONT OF SINK)
  • PROVIDE FOR SOMEONE TO HAVE A VALID FOOD MANAGERS CLASS IF ESTABLISHMENT IS OPEN FOR BUSINESS.
02/13/201294
  • PROVIDE FOR HANDWASHING SINK TO ALWAYS BE ACCESSIBLE. (ITEMS BLOCKING SINK)
  • PROVIDE FOR SOMEONE TO HAVE A VALID FOOD MANAGERS CARD IF ESTABLISHMENT IS OPEN FOR BUSINESS. 30 DAYS TO OBTAIN FOOD MANAGERS CLASS.
08/08/201194

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