No violation noted during this evaluation. | 10/16/2015 | 100 |
No violation noted during this evaluation. | 01/12/2015 | 100 |
No violation noted during this evaluation. | 08/26/2014 | 100 |
No violation noted during this evaluation. | 04/04/2014 | 100 |
No violation noted during this evaluation. | 10/03/2013 | 100 |
No violation noted during this evaluation. | 05/10/2013 | 100 |
No violation noted during this evaluation. | 10/04/2012 | 100 |
No violation noted during this evaluation. | 01/26/2012 | 100 |
No violation noted during this evaluation. | 09/12/2011 | 100 |
No violation noted during this evaluation. | 03/03/2011 | 100 |
No violation noted during this evaluation. | 10/28/2010 | 100 |
No violation noted during this evaluation. | 04/13/2010 | 100 |
- Thermometer in milk cooler is not properly working. Please provide an additional thermometer or fix thermometer on cooler. Until fixed place an additional thermometer in cooler.
- Please ensure that all food contact surface are cleaned, sanitized and in good repair. Found several spatulas that were cracked, chipped, and had some breaks.
- Milk cooler is not sufficient enough to maintain potentially hazardous foods cold temperature of 41 degrees or less. Milk cooler is 54 degrees. Cooler was left open at 7:15 am and during inspection notice that it was open and closed it at 8:30 and had it closed for a hour and did not cool down. End Milk cooler temperature at 54 degrees. Had all milk products moved into walk in cooler.
- Potentially Hazardous food not at required temperature in cooling unit.
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10/06/2009 | 86 |
No violation noted during this evaluation. | 12/11/2008 | 97 |
No violation noted during this evaluation. | 04/16/2008 | 100 |
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