- 229.165 (m) (1) (A)not clean....cutting board...COS
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02/11/2016 | 97 |
- 229.165 (m) (1) (A)not clean...inside of ice machine needs attention....please sanitize...
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07/30/2015 | 97 |
No violation noted during this evaluation. | 04/10/2014 | 100 |
No violation noted during this evaluation. | 06/20/2013 | 100 |
- 229.163 (n) (1) eat.drink.smoke.. Employees must drink from clean closed beverage containers with cleans hands and away from food prep areas.
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09/20/2012 | 96 |
- A CERTIFIED FOOD MANAGER MUST BE PRESENT DURING BUSINESS HOURS.INSPECTOR OBSERVED NO CERTIFIED FOOD MANAGERS AT THE LAST INSPECTION OR CURRENT INSPECTION.
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04/23/2012 | 97 |
- 229.166 (i) (1) (B) HWS improper use. 229.163 (n) (1) eat.drink.smoke.. Use this sink is for handwashing only.(Observed drink's and ice poured inside the designated handwashing sink.)(Observed employee's personal drink's near outgoing potentially hazardous food.)
- A Certified Food Manager must be present during business hour's.
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01/27/2012 | 93 |
- 229.166 (i) (1) (B) HWS improper use. Use this sink is for handwashing only.(Observed drink's poured down one of the designated haudwashing sink's.)(Observed a pitcher being filled up with water inside the designated handwashing sink.)
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09/21/2011 | 96 |
No violation noted during this evaluation. | 05/06/2011 | 100 |
No violation noted during this evaluation. | 12/09/2010 | 100 |
- Ensure that hand sinks are for hand washing only. Dumping drinks, rinsing dishes or rags, or anything other than hand washing may not be conducted at the hand sink.
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04/14/2010 | 96 |
- No label for sugar container.
- Cutting board not in good repair (not smooth). Please replace green cutting board.
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12/02/2009 | 93 |
No violation noted during this evaluation. | 04/06/2009 | 100 |
No violation noted during this evaluation. | 10/29/2008 | 86 |
No violation noted during this evaluation. | 03/26/2008 | 100 |
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