Esmeralda's Cafe, 3303 Commerce St W, San Antonio, TX - inspection findings and violations
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Inspection findings | Date | Score |
|---|
- No additional barriers observed for food handlers when handling ready to eat foods. Food handlers must utilize additional barriers such as gloves, tongs, deli tissue or alternative when handling ready to eat foods.
- 229.167 (p) (11) (C)insects/pests not minimized. Insects in establishment and no bait stations or other control devices used. Observed crawling insect under handsink. Contact pest control for assistance and keep reciept. 1st Reinspection in 10-14 days.
- 229.168 (d) (2) (A) (ii) not according to label. Pest control product not approved, labeled for HOME USE only.
- 229.165 (f) (12) (B)integral thermomter.
- Your food establishment permit is currently expired. You have 10 days to obtain a valid permit. 1st Reinspection fee of $103.00 and inspection expected in 10-14 days
- 229.168 (i) (1) (A) employee medicine. Medications are to be stored in a separate area away from food preparation.
|
02/22/2016 | 84 |
| No violation noted during this evaluation. | 07/01/2015 | 100 |
- 229.164 (o) (6) (A) PHF>135. PHF must be maintained at 135°F or above except for a roast which when properly reheated and/or cooked may be maintained at 130°F.
- 229.163 (n) (1) eat.drink.smoke.Observed food handler eating in the kitchen and food is direct food prep areas. Designate an area for employees to store personal food drink and personal belongings.
- 229.164 (f) (2) (A) (i) (I) separation of raw/ RTE. Ensure to separate all raw foods from cooked foods.
- 229.164 (o) (7) (A) consume by date (prepared). 229.164 (o) (7) (B) consume by date (pkgd). Refrigerated, ready-to-eat, PHF foods held for more then 24 hrs shall have a consume-by-date. The day of preparation shall be counted as day 1. If held at 41F or less food can be kept for a max of 7 days.
- * 229.163(b) Demonstation of Knowledge. Register and successfully complete a Food Manager Certification course by next regular inspection.
|
03/02/2015 | 80 |
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