- Hand wash station has no paper towels. Supply the handwash station with individual disposable towels. No soap at the restroom hand sink. Supply the restroom hand sink with soap.
- Ensure soda and slushee machine are cleaned and sanitized routinely.
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12/17/2015 | 94 |
- No soap or paper towels at the restroom hand sink. Supply the restroom hand sink with soap and paper towels.
- In use utensils dirty.(pickle tongs) Clean in use utensils.
- Ch 13, Art II, section 13-26 Display permit. Your establishment must obtain and post a valid permit within 10 days. Please go to 1901 S. Alamo to obtain a new permit. If you have any questions about obtaining a valid permit please call (210) 207-8853 or 207-0135. If you have any questions about fees already paid or amounts owed please call the SA Metro Health Fiscal Division at (210) 207-5738.
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06/18/2015 | 91 |
- No soap at the restroom hand sink. There are no paper towels at the hand washing sink. Supply the restroom hand sink with soap. Supply the handwash station with individual disposable towels.
- Your food establishment permit is currently expired. You have 10 days to obtain a valid permit. Most recent graded inspection report must be posted in customer view. Post most recent graded inspection report in customer view.
- Walk in cooler without a permanently affixed thermometer. Provide thermometer in walk in cooler.
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10/15/2014 | 91 |
- ALL HAND SINKS MUST ALWAYS HAVE TOWELS. (NO TOWELS)
- ALL FOOD CONTACT SURFACES MUST BE CLEANED, SANITIZED AND IN GOOD REPAIR. (ICE MACHINE (INSIDE), UTENSILS FOR PICKLES (STORE ON DRY/CLEAN SURFACE)
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03/20/2014 | 94 |
- ALL HAND SINKS MUST HAVE TOWELS. (NO TOWELS)
- ALL FOOD CONTACT SURFACES MUST BE CLEAN, SANITIZED AND IN GOOD REPAIR. (UTENSILS FOR PICKLES (STORE ON DRY/CLEAN SURFACE), ICE MACHINE (INSIDE))
- A VALID FOOD PERMIT MUST BE POSTED IN PUBLIC VIEW. (EXPIRED 4/2013) OBTAIN A VALID FOOD PERMIT AT 1901 S ALAMO. ANY QUESTIONS CALL 207-0135.
- ALL FOOD PRODUCTS MUST BE IN SOUND CONDITION. (DENTED CANS)
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08/07/2013 | 87 |
- EVIDENCE OF RODENT DROPPINGS OBSERVED IN BACK STORAGE AREA
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02/08/2013 | 97 |
- 229.167 (e) (3) (A) no towels; NO PAPER TOWELS AVAILABLE IN RESTROOM OR NEAR HANDWASHING SINK.
- TONGS DIRTY(NEED TO STORE IN A CLEAN/SANITIZED BIN AND NOT ONTOP OF DIRTY LID; STORE SMALL TONGS FOR CHINESE CANDY IN A CLEAN/SANITIZED BIN(AREA WHERE THEY ARE STORED IS DIRTY).
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10/03/2012 | 94 |
No violation noted during this evaluation. | 03/08/2012 | 100 |
- 229.167(p)(11)(C)rodents; EVIDENCE OF RODENT DROPPINGS IN BACK NEAR/AROUND WATER HEATER AND ALONG BASEBOARDS BEHIND CANNED SODAS; MAKE SURE TO TREAT AREA WITH APPROVED METHODS, SUCH AS APPROVED TRAPPING DEVICES, COMMERCIALIZED/FOOD ESTABLISHMENT APPROVED PESTICIDES, AND OTHER MEANS.
- 229.165 (m) (1) (A)not clean; NEED TO STORE TONGS USED FOR DISPENSING CHINESE CANDY IN A CLEAN, DURABLE CONTAINER, ONE THAT IS EASILY CLEANABLE(OLD BLACK/BROWN DEBRIS NOTICED WITHIN CONTAINER).
- 229.167 (e) (3) (A) no towels; PROVIDE INDIVIDUAL, DISPOSABLE PAPER TOWELS IN EMPLOYEE RESTROOM.
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09/28/2011 | 91 |
No violation noted during this evaluation. | 04/07/2011 | 100 |
- 229.167 (e) (1) #HWS; Need to provide a separate handwashing sink, since bagging of ice is done at establishment.
- 229.165 (g) (2) (A)3 comp sink; Establishment will need to put in a 3 compartment sink, since tongs are used for handling pickles and ice scooper is used to bag ice.
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09/17/2010 | 94 |
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