229.166 (i) (1) (B) HWS improper use. Employee using hand sink for filling pitcher of water. Hand washing sink for washing hands only.
229.165 (f) (12) (B)integral thermomter.
03/25/2016
93
229.167 (p) (5) use of wrong sinks. Pitcher and utencil stored in hand washing sink. Hand washing sink for hand washing only.
07/28/2015
96
229.167 (p) (5) use of wrong sinks. Pitcher stored inside hand washing sink. Hand washing sink for hand washing only.
02/17/2015
96
229.168 (c) (1) toxics stored. Toxics stored soda bottles.
07/24/2014
97
229.168 (c) (2) toxics above items. Toxics are presently stored over Pepsi bottle storage area. Arrange chemicals so that they are not over and or next to food and or beverage items.
229.165 (f) (12) (B)integral thermomter. Cold or hot holding equipment used for potentially hazardous food not designed to include one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the device's temperature display.
10/11/2013
94
229.168 (c) (1) toxics stored. Store toxic items below and away from food and food contact surfaces.
12/12/2012
97
229.166 (i) (1) (B) HWS improper use. Handsinks must used for handwashing only. Observed a pitcher in the back handsink.
There must be at least one person per shift who is Food Manager certified.
229.168 (c) (1) toxics stored. Store toxic items below and away from food contact surfaces.
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