229.165 (k) (14) (E)chemical not used to direction. SANITIZER TO STRONG,
10/20/2015
97
229.168 (a) toxics not labeled. sanitizer container not labeled with contents.
05/13/2015
97
229.164 (o) (7) (A) consume by date (prepared). NEED USE BY DATE ON STORED PRODUCT.
01/31/2015
96
229.165 (r) (3) (D)no sanitization. NEED CHEMICAL TO BE ADJUSTED TO 50-100 PPM
02/17/2014
97
No violation noted during this evaluation.
06/06/2013
100
No violation noted during this evaluation.
02/06/2013
100
229.163 (n) (2) (C) contaminate surroundings. Do not store employee drinks in reach-in cooler or on shelves adjacent to food items offered for sale to public. Must establish a designated area away from food prep and food storage area's for employee drinks and personal items.
229.165 (r) (3) (D)no sanitization. Service technician arrived within minutes of call for service and determined that line for sanitizer was kinked preventing sanitization. Tech provided additional test strips and manager will begin a Sanitization Log twice daily to ensure continuous sanitization.
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