No toilet tissue available in the restroom. Supply each restroom and toilet with toilet tissue.
Refrigerators with eggs and pizza did not have thermometers. Ensure that all cold hold units with potentially hazardous foods have a thermometer that is properly calibrated.
Your food establishment permit is currently expired. You have 10 days to obtain a valid permit.
Install a 3 compartment sink with hot and cold water to each compartment and drain boards on both sides. Use 3 compartment sink for proper manual ware washing. ESTABLISHMENT HAS OPEN HANDLING FOOD (PICKLES, BREWING COFFEE).
Discontinue selling food items not packaged for individual sale.
11/13/2015
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Observed mold floating in the coffee pot. Ensure that coffee pot is cleaned and sanitized before being reused. Coffee was poured out and pot was cleaned.
Restroom did not have soap or paper towels at time of inspection. Ensure all hand sinks are supplied with soap and paper towels at all times.
Refrigerators with eggs and pizza did not have thermometers. Ensure that all cold hold units with potentially hazardous foods have a thermometer that is properly calibrated.
Establishment did not have food permit or food inspection report posted. Ensure that the food establishment permit and most current routine inspection report are posted in public view.
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