Omar Bradley Middle School, 14819 Heimer Rd, San Antonio, TX - inspection findings and violations

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Business Info

Name: OMAR BRADLEY MIDDLE SCHOOL
Address: 14819 Heimer Rd, San Antonio, TX 78232
Total inspections: 14
Last inspection: 02/23/2016
Score
100
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Inspection findings

Date

Score
No violation noted during this evaluation. 02/23/2016100
  • 229.163 (h) (5) handling soiled equip. Observed employee handle menu book then continue to prepare salad mix without changing gloves. Single-use gloves shall be used for only one task and discarded when damaged, soiled or when interruptions occur in the operation.
 08/31/201596
No violation noted during this evaluation. 01/07/2015100
  • 229.164 (o) (6) (A) PHF>135. Potentially hazardous foods(hambuger patties at 110-120F,located in the warmer.) not at 135°F or above after being cooked to proper internal temperature. PHF must be maintained at 135°F or above. NOTE: Reat all TCS product to 165 F with in 2 hrs. NOTE: Recommend prepping smaller batches and keeping ingredients covered in temperature control unit until ready for use.
  • 229.164 (o) (7) (A) consume by date (prepared). Refrigerated, ready-to-eat food(variety of prepackaged TCS sandwiches,located in the refrigeration unit) not properly marked with a use by date. Refrigerated, ready-to-eat food as specified not date marked using a acceptable method. NOTE: Assure employees are annotating the correct " Use by date" and not inter-changing it with the date of preparation, in order to eliminate confusion and assure product safety.
 02/06/201491
  • Employee's personal beverage containers(twist top containers located inthe WIC) are required to have lids(containers with twist tops are not authorized)
  • 229.164 (o) (6) (A) PHF>135. Potentially hazardous foods(prepackaged hamburgers located in the warmer at 120-125 F) not at 135°F or above after being cooked to proper internal temperature. PHF must be maintained at 135°F or above except for a roast which when properly reheated and/or cooked may be maintained at 130°F. NOTE: Product removed and reheated to 165 F with in 2 hours.
 10/28/201391
  • 229.165 (m) (1) (A)not clean. In use utensils dirty(serving utensils located on the Clean storage rack) . Clean/sanitize in use utensils.
  • 229.168 (a) toxics not labeled. Toxic material taken from bulk container and placed in an improperly labeled spray bottle(located in the Employee rest room). Properly label all spray bottles, legibly write labels on bottles, discontinue to use spray bottles if label is different from contents inside bottle.
  • 229.163 (n) (2) (A) closed beverage container. Employee found drinking from a closed beverage container(not authorized to consume beverages from a "twist top" container. Use Container with lids and a straw.
 03/25/201390
No violation noted during this evaluation. 10/02/2012100
No violation noted during this evaluation. 01/31/2012100
No violation noted during this evaluation. 10/04/2011100
No violation noted during this evaluation. 05/11/2011100
No violation noted during this evaluation. 01/05/2011100
No violation noted during this evaluation. 04/28/2010100
No violation noted during this evaluation. 02/05/200985
No violation noted during this evaluation. 04/07/200896

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