No violation noted during this evaluation. | 12/23/2015 | 100 |
No violation noted during this evaluation. | 09/28/2015 | 100 |
- 229.165 (m) (1) (A)not clean....large can-opener...COS
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07/02/2015 | 97 |
- 229.165 (m) (1) (A)not clean....large can-opener...
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10/08/2014 | 97 |
- 229.165 (m) (1) (A)not clean...large can-opener...COS
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11/14/2013 | 97 |
- 229.165 (m) (1) (A)not clean....large can opener...COS
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04/30/2013 | 97 |
- 229.163 (n) (1) eat.drink.smoke..(Observed employee's personal drinks stored with out going PHF)
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09/27/2012 | 96 |
No violation noted during this evaluation. | 04/24/2012 | 100 |
- 229.163 (h) (8) before gloves. Employee did not wash hands before donning gloves for working with food.(Observed employee not washing their hand's before putting on a new pair of glove's while preparing food.)
- 229.163 (n) (1) eat.drink.smoke.(Observed worker's eating and drinking on and near food preparation area.) (Employee personal item's phones hey's and drink's are Stored with clean utensils and plate's used for service.)
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11/17/2011 | 92 |
- 229.163 (h) (8) before gloves. Employee did not wash hands before donning gloves for working with food.(Observed employee not washing their hands before donning a new pair.)
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06/28/2011 | 96 |
- 229.166 (i) (1) (A)HWS not accessible. Hand washing sinks must be accessible for all food service employees in each food preparation area, food dispensing area, ware washing area, and toilet rooms.
- Clean Potentially Hazardous Food contact surfaces and equipment. 229.165 (b) (2) (B)single service/use not clean. Remove all other misc items.
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01/25/2011 | 94 |
No violation noted during this evaluation. | 04/20/2010 | 100 |
No violation noted during this evaluation. | 12/31/2009 | 100 |
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