Seaworld Employee Cafe & Bakery # 51-Employee Cafe, 10500 Sea World Dr #98e, San Antonio, TX - inspection findings and violations

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Business Info

Name: SEAWORLD EMPLOYEE CAFE & BAKERY # 51-EMPLOYEE CAFE
Address: 10500 Sea World Dr #98e, San Antonio, TX 78251
Total inspections: 10
Last inspection: 03/30/2016
Score
100
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Inspection findings

Date

Score
No violation noted during this evaluation. 03/30/2016100
  • Remove from available stock : dented cans and expired foods (pot salad)
 08/26/201596
  • All cold hold TCS foods must be at or below 41 degrees F- raw beef at 50 degrees F. Condemned container.
 06/10/201495
No violation noted during this evaluation. 05/16/2013100
  • Handsink had a pile of ice and other food remnants inside basin. *Do not use the handsink for any other task but handwashing.
  • Several prepared potentially hazardous food, such as, cooked chicken and tuna salad (prep date marked 9/26) were only marked with a preparation date. *All prepared potentially hazardous food not used within 24 hours (including opening of original container) with a 'use by' date for a max of 7 days, the prep date being day 1.
  • Several red buckets of sanitizing solution was stored on shelves next to clean wares, such as, between components of shredder and bowls, stored metal pans, etc. *Store all toxic chemicals away from food, clean wares or other items needing protection.
  • Inverted metal pans/trays stored under preparation table with visible accumulation of debris on edges and observed broken lid held together with masking tape for bulk container of powdered milk. *Store all wares clean and replace broken lid.
  • License and routine inspection posted in office. *Post most current permit and scored inspection report for public view.
 09/28/201283
No violation noted during this evaluation. 04/11/2012100
  • 229.163 (n) (1) eat.drink.smoke.. employee drink near food prep. sink
  • Damaged foods, heavily rim or seam dented canned foods shall not be used for preparation of food products for customer consumption
  • 229.164 (o) (7) (A) consume by date (prepared). Date mark refrigerated, ready-to-eat food that is frequently unwrapped or dispensed using an acceptable method. FOOD ITEMS DATED MARKED AND REFRIGERATED SHALL NOT BE KEPT LONGER THAN AND/OR USED AFTER 7 DAYS. PRODUCTS TO BE DISCARDED 1) INSPECTOR ENCOUNTERED BUTTER THAT HAD BEEN OPENED AND DATED 2/28/2011 STILL IN REFRIGERATOR UNIT.
  • 229.168 (c) (1) toxics stored. Bottle of hand sani-gel above pre-table-keep toxic chemicals away from prep table.read between 50-100ppm Bucket of sanitizer was reading at 200ppm. Sanitizing solution should
  • 229.165 (k) (12) (A) (ii)machine sanitize 180-194F. SANITIZING CYCLE OF DISH MACHINE FOUND NOT TO BE OPERATING PROPERLY
 04/05/201182
  • WIPING CLOTHS IN STORED IN SANITIZING SOLUTION THAT IS BELOW THE REQUIRED STANDARD. CORRECTED ON SITE.
 06/23/201097
No violation noted during this evaluation. 03/26/2009100
No violation noted during this evaluation. 06/05/2008100

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