Employee on duty does not have the food mgr certification.Employee said that they are already scheduled for the class.
04/01/2016
97
No violation noted during this evaluation.
10/20/2015
100
Someone on duty needs to have the food mgr certification.
05/21/2015
97
Your food license that is posted is showing expired.Need to renew within 10 days if you haven't so already.
12/04/2014
97
Mgr on duty needs to have the food mgr certification.
Any items that are for self-service need to be labeled.
06/05/2014
93
Large trash can was in front of the hand wash sink during the time of the insepction. Advised employee that nothing should be blocking the hand wash sink. Handwashing facility must be fully accessible at all times for employee use. There can be no barriers and this sink can be used for handwashing only.
229.167 (e) (2) no soap. Hand wash area did not have any soap in the dispenser. Ensure that soap is available at the hand was sink at all times.
Current permit was not posted. Ensure that the most current permit is posted.
229.166 (i) (1) (B) HWS improper use. A large pan was stored on the hand wash sink during the time of the inspection. Hand wash sink is for handwashing only. Nothing can be stored on the hand wash sink nor can the hand wash sink be used to store items to dry.
No food manager was present during the time of the inspection. A food manager must be present at all times during times the establsihment is open.
09/18/2013
84
PROVIDE FOR SOMEONE TO BE PRESENT WITH A VALID FOOD MANAGERS CARD. (30 DAYS TO ENROLL IN FOOD MANAGER CLASS)
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