229.166 (f) (2) (A)HWS>100F. All HWS's must have working hot water, that reachs at least 100F Degrees. Hot water at front HWS only reaching 71F Degrees.
04/05/2016
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229.163 (n) (1) eat.drink.smoke.. All personal drinks in kitchen area, must have a lid and straw.
229.168 (c) (1) toxics stored. Do not store chemicals directly over clean dishs. Chemicals can easily spill onto dishs.
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