No violation noted during this evaluation. | 09/03/2015 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food Handler Certification
- Standard not met: Food storage; food storage containers identified
- Standard not met: Premises; personal/cleaning items; vermin-proofing
|
08/19/2015 | Routine | 95 |
No violation noted during this evaluation. | 01/26/2015 | Complaint | |
- Standard not met: Personal cleanliness and hair restraints
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Signs posted; last inspection report available
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Food Handler Certification
|
01/15/2015 | Routine | 90 |
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Proper eating, tasting, drinking or tobacco use
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Plumbing; proper backflow devices
|
10/23/2014 | Routine | 95 |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Food separated and protected
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Demonstration of knowledge; food safety certification
|
04/30/2014 | Routine | 94 |
No violation noted during this evaluation. | 11/06/2013 | Complaint | |
- Standard not met: Sewage and wastewater properly disposed
- Standard not met: Plumbing; proper backflow devices
|
11/05/2013 | Routine | 95 |
No violation noted during this evaluation. | 04/29/2013 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Signs posted; last inspection report available
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
|
04/01/2013 | Routine | 94 |
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
10/31/2012 | Routine | 96 |
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