- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Toxic substances properly identified, stored, used
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food storage; food storage containers identified
|
06/16/2015 | Routine | 93 |
No violation noted during this evaluation. | 02/04/2015 | Complaint | |
No violation noted during this evaluation. | 01/29/2015 | followup | |
No violation noted during this evaluation. | 01/21/2015 | followup | |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food Handler Certification
- Standard not met: Hot and cold water available
|
12/23/2014 | Routine | 90 |
No violation noted during this evaluation. | 05/15/2014 | Complaint | |
No violation noted during this evaluation. | 05/14/2014 | Complaint | |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Food storage; food storage containers identified
- Standard not met: Food Handler Certification
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Premises; personal/cleaning items; vermin-proofing
|
04/29/2014 | Routine | 94 |
No violation noted during this evaluation. | 10/23/2013 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food properly labeled & honestly presented
- Standard not met: Signs posted; last inspection report available
- Standard not met: Food storage; food storage containers identified
- Standard not met: Proper hot and cold holding temperatures
|
10/03/2013 | Routine | 90 |
No violation noted during this evaluation. | 07/12/2013 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food Handler Certification
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food properly labeled & honestly presented
- Standard not met: No rodents, insects, birds, or animals
|
06/26/2013 | Routine | 90 |
No violation noted during this evaluation. | 01/09/2013 | Complaint | |
No violation noted during this evaluation. | 12/17/2012 | followup | |
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