- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Plumbing; proper backflow devices
|
06/18/2015 | Routine | 98 |
- Standard not met: Proper cooking time & temperatures
|
12/09/2014 | Routine | 96 |
No violation noted during this evaluation. | 01/29/2014 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Adequate handwashing facilities supplied & accessible
|
01/16/2014 | Routine | 94 |
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: Demonstration of knowledge; food safety certification
|
07/11/2013 | Routine | 95 |
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food obtained from approved source
|
02/28/2013 | Routine | 92 |
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