CARNITAS EL PAREJA, 14755 FOOTHILL BL STE A, Fontana, CA - Restaurant inspection findings and violations



Business Info

Name: CARNITAS EL PAREJA
Address: 14755 FOOTHILL BL STE A, Fontana, CA 92335
County: San Bernardino
Phone: (909) 578-4326
Total inspections: 19
Last inspection: 06/08/2015

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Inspection findings

Inspection Date

Type

Score

No violation noted during this evaluation. 06/08/2015Complaint
No violation noted during this evaluation. 06/03/2015followup
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Sewage and wastewater properly disposed
  • Standard not met: Food in good condition, safe and unadulterated
  • Standard not met: Food Handler Certification
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Nonfood-contact surfaces clean
04/29/2015Routine83
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Proper cooling methods
  • Standard not met: Adequate handwashing facilities supplied & accessible
12/04/2014Routine90
No violation noted during this evaluation. 04/28/2014Complaint
No violation noted during this evaluation. 04/25/2014followup
No violation noted during this evaluation. 04/25/2014followup
No violation noted during this evaluation. 04/14/2014followup
  • Standard not met: Food in good condition, safe and unadulterated
  • Standard not met: Food Handler Certification
  • Standard not met: Food contact surfaces: clean and sanitized
03/26/2014followup90
No violation noted during this evaluation. 03/24/2014Complaint
No violation noted during this evaluation. 03/07/2014followup
  • Standard not met: Food Handler Certification
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Food in good condition, safe and unadulterated
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Proper cooling methods
  • Standard not met: Food properly labeled & honestly presented
  • Standard not met: Food storage; food storage containers identified
02/14/2014Routine82
No violation noted during this evaluation. 10/03/2013Complaint
No violation noted during this evaluation. 10/03/2013followup
  • Standard not met: Food in good condition, safe and unadulterated
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Proper cooling methods
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
10/01/2013Routine90
  • Standard not met: Food separated and protected
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
05/06/2013followup98
No violation noted during this evaluation. 04/19/2013Complaint
  • Standard not met: Food separated and protected
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food in good condition, safe and unadulterated
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Proper cooling methods
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Thermometers provided and accurate
04/11/2013Routine87
  • Standard not met: Food separated and protected
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Approved thawing methods used, frozen food
11/21/2012Routine93

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