No violation noted during this evaluation. | 08/26/2015 | Complaint | |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate handwashing facilities supplied & accessible
|
08/19/2015 | followup | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Proper hot and cold holding temperatures
|
08/12/2015 | Complaint | |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Proper cooling methods
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate handwashing facilities supplied & accessible
|
07/30/2015 | Routine | 90 |
No violation noted during this evaluation. | 02/24/2015 | Complaint | |
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Food Handler Certification
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food separated and protected
|
02/11/2015 | Routine | 92 |
No violation noted during this evaluation. | 11/19/2014 | Complaint | |
No violation noted during this evaluation. | 11/19/2014 | Complaint | |
No violation noted during this evaluation. | 11/19/2014 | Complaint | |
No violation noted during this evaluation. | 11/18/2014 | followup | |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Thermometers provided and accurate
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Food Handler Certification
- Standard not met: Food separated and protected
|
10/30/2014 | Routine | 92 |
No violation noted during this evaluation. | 04/03/2014 | Complaint | |
- Standard not met: Food storage; food storage containers identified
- Standard not met: Food separated and protected
- Standard not met: Food Handler Certification
- Standard not met: Adequate handwashing facilities supplied & accessible
|
03/19/2014 | Routine | 94 |
No violation noted during this evaluation. | 11/08/2013 | Complaint | |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate handwashing facilities supplied & accessible
|
10/17/2013 | followup | 94 |
- Standard not met: Food Handler Certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
|
10/04/2013 | Routine | 85 |
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Proper hot and cold holding temperatures
|
01/25/2013 | Routine | 92 |
Restaurant representatives - add corrected or new information about DENNY'S RESTAURANT, 702 E HIGHLAND AV, San Bernardino, CA »