No violation noted during this evaluation. | 06/08/2015 | Complaint | |
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food storage; food storage containers identified
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Toxic substances properly identified, stored, used
- Standard not met: Food Handler Certification
- Standard not met: Proper eating, tasting, drinking or tobacco use
|
05/20/2015 | Routine | 90 |
- Standard not met: Time as a public health control; procedures & records
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Approved thawing methods used, frozen food
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Proper hot and cold holding temperatures
|
12/19/2014 | Routine | 90 |
No violation noted during this evaluation. | 01/17/2014 | Complaint | |
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Signs posted; last inspection report available
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Proper hot and cold holding temperatures
|
01/09/2014 | Routine | 92 |
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Hot and cold water available
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
|
07/10/2013 | Routine | 90 |
No violation noted during this evaluation. | 01/23/2013 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Proper cooling methods
|
01/09/2013 | Routine | 90 |
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