HONEYBAKED HAM, 707 W 2ND ST A, San Bernardino, CA - Restaurant inspection findings and violations

Business Info

Name: HONEYBAKED HAM
Address: 707 W 2ND ST A, San Bernardino, CA 92410
County: San Bernardino
Phone: (909) 888-6267
Total inspections: 10
Last inspection: 05/22/2015

Score
92

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Inspection findings	Inspection Date	Type	Score
Standard not met: Wiping cloths: properly used and stored Standard not met: Wiping cloths: properly used and stored Standard not met: Proper hot and cold holding temperatures Standard not met: Food contact surfaces: clean and sanitized Standard not met: Food contact surfaces: clean and sanitized Standard not met: Toxic substances properly identified, stored, used Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity	05/22/2015	Routine	92
Standard not met: Wiping cloths: properly used and stored Standard not met: Wiping cloths: properly used and stored Standard not met: Proper hot and cold holding temperatures Standard not met: Food contact surfaces: clean and sanitized Standard not met: Food contact surfaces: clean and sanitized Standard not met: Toxic substances properly identified, stored, used Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity	05/22/2015	Routine	96
Standard not met: Proper eating, tasting, drinking or tobacco use	12/22/2014	Routine	100
Standard not met: Proper eating, tasting, drinking or tobacco use	12/22/2014	Routine	98
Standard not met: No rodents, insects, birds, or animals Standard not met: Adequate ventilation and lighting; designated area Standard not met: Floors, walls and ceilings: built, maintained, and clean Standard not met: Plumbing; proper backflow devices	01/13/2014	Routine	95
Standard not met: No rodents, insects, birds, or animals Standard not met: Adequate ventilation and lighting; designated area Standard not met: Floors, walls and ceilings: built, maintained, and clean Standard not met: Plumbing; proper backflow devices	01/13/2014	Routine	100
Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Proper hot and cold holding temperatures Standard not met: Demonstration of knowledge; food safety certification	07/08/2013	Routine	95
Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Proper hot and cold holding temperatures Standard not met: Demonstration of knowledge; food safety certification	07/08/2013	Routine	100
Standard not met: Floors, walls and ceilings: built, maintained, and clean Standard not met: Adequate ventilation and lighting; designated area Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Adequate ventilation and lighting; designated area Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Adequate handwashing facilities supplied & accessible	01/10/2013	Routine	97
Standard not met: Floors, walls and ceilings: built, maintained, and clean Standard not met: Adequate ventilation and lighting; designated area Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Adequate ventilation and lighting; designated area Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity Standard not met: Adequate handwashing facilities supplied & accessible	01/10/2013	Routine	96

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HONEYBAKED HAM, 707 W 2ND ST A, San Bernardino, CA - Restaurant inspection findings and violations

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