No violation noted during this evaluation. | 04/15/2015 | Complaint | |
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food Handler Certification
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Hot and cold water available
|
04/14/2015 | Routine | 90 |
No violation noted during this evaluation. | 09/16/2014 | Complaint | |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Thermometers provided and accurate
- Standard not met: Hot and cold water available
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Premises; personal/cleaning items; vermin-proofing
|
09/08/2014 | Routine | 90 |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Hot and cold water available
|
01/28/2014 | Routine | 94 |
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food separated and protected
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Thermometers provided and accurate
- Standard not met: Wiping cloths: properly used and stored
|
09/03/2013 | Routine | 93 |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food separated and protected
- Standard not met: Thermometers provided and accurate
|
03/25/2013 | Routine | 97 |
Restaurant representatives - add corrected or new information about JERSEY MIKE'S SUBS, 10040 ALABAMA ST STE D, Redlands, CA »