- Standard not met: Proper cooling methods
- Standard not met: Hot and cold water available
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food contact surfaces: clean and sanitized
|
10/19/2015 | Routine | 83 |
No violation noted during this evaluation. | 05/28/2015 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Food Handler Certification
- Standard not met: Food separated and protected
|
05/20/2015 | Routine | 90 |
No violation noted during this evaluation. | 09/30/2014 | Complaint | |
No violation noted during this evaluation. | 09/26/2014 | Complaint | |
- Standard not met: Consumer advisory provided for raw or undercooked
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Proper cooling methods
- Standard not met: Food Handler Certification
|
09/23/2014 | Routine | 90 |
No violation noted during this evaluation. | 03/05/2014 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Food separated and protected
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
|
02/20/2014 | Routine | 92 |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Food storage; food storage containers identified
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
09/25/2013 | Routine | 94 |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Compliance with Gulf Oyster Regulations
- Standard not met: Food storage; food storage containers identified
|
05/02/2013 | Routine | 96 |
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Returned and reservice of food
- Standard not met: Compliance with shell stock tags, condition, display
- Standard not met: Hot and cold water available
|
12/17/2012 | Routine | 91 |
Restaurant representatives - add corrected or new information about LOS PORTALES, 12542 CENTRAL AV, Chino, CA »