- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Garbage and refuse properly disposed; facilities maintained
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
|
08/19/2015 | Routine | 93 |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food separated and protected
|
04/08/2015 | followup | 97 |
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Garbage and refuse properly disposed; facilities maintained
- Standard not met: Sewage and wastewater properly disposed
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Signs posted; last inspection report available
|
03/24/2015 | Routine | 81 |
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Proper eating, tasting, drinking or tobacco use
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food separated and protected
- Standard not met: Proper hot and cold holding temperatures
|
10/14/2014 | Routine | 85 |
- Standard not met: Food properly labeled & honestly presented
- Standard not met: Food separated and protected
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Proper eating, tasting, drinking or tobacco use
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Proper hot and cold holding temperatures
|
02/19/2014 | Routine | 86 |
No violation noted during this evaluation. | 08/28/2013 | Complaint | |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food Handler Certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food separated and protected
- Standard not met: Food storage; food storage containers identified
- Standard not met: Food contact surfaces: clean and sanitized
|
08/15/2013 | Routine | 90 |
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Food separated and protected
- Standard not met: Toxic substances properly identified, stored, used
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food properly labeled & honestly presented
|
01/03/2013 | Routine | 92 |
Restaurant representatives - add corrected or new information about OASIS CAFE, 3281 GUASTI RD 150, Ontario, CA »