PONG'S SUSHI & ORIENTAL RECIPES, 42104 BIG BEAR BL, Big Bear Lake, CA - Restaurant inspection findings and violations

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Business Info

Name: PONG'S SUSHI & ORIENTAL RECIPES
Address: 42104 BIG BEAR BL, Big Bear Lake, CA 92315
County: San Bernardino
Phone: (909) 557-5822
Total inspections: 9
Last inspection: 07/23/2015
Score
95
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Inspection findings

Inspection Date

Type

Score
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
 07/23/2015followup95
No violation noted during this evaluation. 07/06/2015Complaint
  • Standard not met: Food separated and protected
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Approved thawing methods used, frozen food
  • Standard not met: Proper cooling methods
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Food Handler Certification
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Toxic substances properly identified, stored, used
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Proper hot and cold holding temperatures
 06/24/2015Routine81
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Equipment, utensils and linens: storage and use
 10/16/2014Routine95
  • Standard not met: Food separated and protected
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
 12/06/2013Routine94
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Hot and cold water available
 05/08/2013Routine95
No violation noted during this evaluation. 05/02/2013Complaint
No violation noted during this evaluation. 04/19/2013followup
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Food Handler Certification
  • Standard not met: Garbage and refuse properly disposed; facilities maintained
 12/12/2012Routine94

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