No violation noted during this evaluation. | 05/22/2015 | Complaint | |
- Standard not met: Proper cooling methods
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food Handler Certification
|
05/07/2015 | Routine | 91 |
No violation noted during this evaluation. | 04/13/2015 | followup | |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Adequate handwashing facilities supplied & accessible
|
12/01/2014 | Routine | 95 |
No violation noted during this evaluation. | 05/22/2014 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Signs posted; last inspection report available
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate ventilation and lighting; designated area
|
05/09/2014 | Routine | 90 |
No violation noted during this evaluation. | 10/09/2013 | Complaint | |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Food Handler Certification
|
09/25/2013 | Routine | 91 |
No violation noted during this evaluation. | 03/05/2013 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Food separated and protected
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Wiping cloths: properly used and stored
|
02/21/2013 | Routine | 91 |
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