No violation noted during this evaluation. | 09/22/2015 | Complaint | |
- Standard not met: Food Handler Certification
|
09/09/2015 | Routine | 98 |
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Hot and cold water available
- Standard not met: Signs posted; last inspection report available
|
02/04/2015 | Routine | 95 |
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Approved thawing methods used, frozen food
- Standard not met: Plumbing; proper backflow devices
|
10/06/2014 | Routine | 96 |
- Standard not met: Signs posted; last inspection report available
- Standard not met: Food properly labeled & honestly presented
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Premises; personal/cleaning items; vermin-proofing
|
06/05/2014 | Routine | 90 |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Toxic substances properly identified, stored, used
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Thermometers provided and accurate
|
07/09/2013 | Routine | 90 |
No violation noted during this evaluation. | 05/01/2013 | Complaint | |
No violation noted during this evaluation. | 02/06/2013 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Food separated and protected
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food properly labeled & honestly presented
- Standard not met: Adequate handwashing facilities supplied & accessible
|
02/04/2013 | Routine | 90 |
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