- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
06/12/2015 | Routine | 97 |
- Standard not met: Time as a public health control; procedures & records
- Standard not met: Thermometers provided and accurate
- Standard not met: Plumbing; proper backflow devices
|
07/16/2014 | Routine | 96 |
No violation noted during this evaluation. | 01/24/2014 | Complaint | |
- Standard not met: Thermometers provided and accurate
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Proper hot and cold holding temperatures
|
01/22/2014 | Routine | 94 |
No violation noted during this evaluation. | 09/06/2013 | Complaint | |
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Thermometers provided and accurate
- Standard not met: Proper hot and cold holding temperatures
|
09/05/2013 | Routine | 93 |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Food separated and protected
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
|
01/15/2013 | Routine | 96 |
No violation noted during this evaluation. | 12/05/2012 | Complaint | |
No violation noted during this evaluation. | 11/29/2012 | Complaint | |
Restaurant representatives - add corrected or new information about SOUPLANTATION, 228 W HOSPITALITY LN H, San Bernardino, CA »