- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food contact surfaces: clean and sanitized
|
08/25/2015 | Routine | 96 |
No violation noted during this evaluation. | 02/05/2015 | followup | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate ventilation and lighting; designated area
|
01/28/2015 | Routine | 98 |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
08/14/2014 | Routine | 99 |
- Standard not met: Proper cooling methods
- Standard not met: Proper hot and cold holding temperatures
|
02/25/2014 | Routine | 94 |
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Proper cooling methods
- Standard not met: Signs posted; last inspection report available
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
|
10/23/2013 | Routine | 90 |
No violation noted during this evaluation. | 09/04/2013 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food Handler Certification
- Standard not met: Proper hot and cold holding temperatures
|
04/25/2013 | Routine | 93 |
No violation noted during this evaluation. | 11/13/2012 | Complaint | |
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