THE FLAME BROILER CHINO HILLS, 4200 CHINO HILLS PKWY UNIT 125, Chino Hills, CA - Restaurant inspection findings and violations

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Business Info

Name: THE FLAME BROILER CHINO HILLS
Address: 4200 CHINO HILLS PKWY UNIT 125, Chino Hills, CA 91709
County: San Bernardino
Phone: (909) 597-3030
Total inspections: 14
Last inspection: 08/05/2015
Score
92
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Inspection findings

Inspection Date

Type

Score
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Proper cooling methods
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Proper hot and cold holding temperatures
 08/05/2015Routine92
No violation noted during this evaluation. 04/07/2015Complaint
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Food Handler Certification
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
 03/24/2015Routine91
No violation noted during this evaluation. 10/27/2014Complaint
No violation noted during this evaluation. 10/23/2014followup
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food Handler Certification
  • Standard not met: Proper cooling methods
 10/06/2014Routine90
No violation noted during this evaluation. 04/01/2014Complaint
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Food Handler Certification
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
 03/13/2014Routine93
No violation noted during this evaluation. 08/23/2013Complaint
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Proper hot and cold holding temperatures
 08/15/2013Routine91
No violation noted during this evaluation. 03/22/2013Complaint
No violation noted during this evaluation. 03/21/2013followup
No violation noted during this evaluation. 03/14/2013followup
  • Standard not met: Approved thawing methods used, frozen food
  • Standard not met: Food Handler Certification
  • Standard not met: Proper reheating procedures for hot holding
 02/14/2013Routine93

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