No violation noted during this evaluation. | 04/06/2015 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food Handler Certification
|
03/24/2015 | Routine | 90 |
No violation noted during this evaluation. | 06/03/2014 | Complaint | |
- Standard not met: Food separated and protected
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food Handler Certification
- Standard not met: Adequate ventilation and lighting; designated area
|
05/28/2014 | followup | 92 |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food separated and protected
- Standard not met: Food Handler Certification
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Adequate ventilation and lighting; designated area
|
05/27/2014 | Routine | 86 |
No violation noted during this evaluation. | 01/06/2014 | Complaint | |
No violation noted during this evaluation. | 01/06/2014 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food storage; food storage containers identified
- Standard not met: Toxic substances properly identified, stored, used
|
12/17/2013 | Routine | 94 |
No violation noted during this evaluation. | 05/14/2013 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Food Handler Certification
|
05/02/2013 | Routine | 97 |
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate ventilation and lighting; designated area
|
11/08/2012 | Routine | 96 |
Restaurant representatives - add corrected or new information about TIME IN A BOTTLE WINE MERCHANTS, 344 ORANGE ST, Redlands, CA »