Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No major violation noted during this evaluation.
|
Jan 8, 2010
|
95 |
No major violation noted during this evaluation.
|
May 28, 2010
|
93 |
No major violation noted during this evaluation.
|
Jan 31, 2011
|
95 |
No major violation noted during this evaluation.
|
Apr 28, 2011
|
- |
-
Hands clean & properly washed; gloves used properly,13. Food in good condition, safe & unadulterated
|
Jul 14, 2011
|
77 |
No major violation noted during this evaluation.
|
Jul 18, 2011
|
96 |
No major violation noted during this evaluation.
|
Jul 18, 2011
|
- |
-
Proper hot & cold holding temperatures,14. Food contact surfaces clean & sanitized
|
Feb 12, 2012
|
90 |
No major violation noted during this evaluation.
|
Feb 29, 2012
|
- |
No major violation noted during this evaluation.
|
Nov 7, 2012
|
92 |
No major violation noted during this evaluation.
|
Jun 12, 2013
|
- |
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