Dp & Dk Investments Inc., 1206 E March Ln, Stockton, CA 95210 - inspection findings and violations

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Business Info

Name: DP & DK Investments Inc.
Address: 1206 E March Ln, Stockton, CA 95210
Phone: 510-926-7834
Last inspection: 10/16/2015
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Inspection findings

Inspection date

Type
  • Food Contact Surfaces Sanitized or Warewashing Sanitization
    Details:
    No sanitizer. Provide at least 100 ppm chlorine or 200 ppm quat ammonia in 2 days.
    Comment:
    All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
  • Warewashing Facilites Maintained
    Details:
    No test strips. Provide. This is a repeat.
    Comment:
    Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
  • Equipment/Utensils Approved and in Good Repair
    Details:
    Mop sink missing tiles. Repair in 1 week.
    Comment:
    All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
  • Signs Posted
    Details:
    Last Inspection Report Available
    Comment:
    SB180 not posted. Post in 1 week. Last inspection report not available. Provide.
 10/16/2015Routine
  • Handwashing Facilities Not Supplied and Accessible
    Comment:
    Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
  • Food Contact Surfaces Not Cleaned and Sanitized
    Comment:
    All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
  • Person in Charge Not Present or Performing Duties
    Comment:
    A person in charge shall be present at the food facility during all hours of operation. (113945-113945.1, 113984.1, 114075)
 10/28/2014Routine
No violation noted during this evaluation. 06/11/2013Reinspection
No violation noted during this evaluation. 06/10/2013Reinspection
  • Critical: Hot and Cold Potable Water Not Available
    Comment:
    An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195)
  • Signs Not Posted
    Details:
    Last Inspection Rpt Unavailable
 06/06/2013Routine
No violation noted during this evaluation. 04/09/2013Change Of Owner

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